Our clients reviewsSee All Reviews
José M.(07/05/2024)
Como siempre
Charo F.(17/12/2024)
Los quesos buenísimos, el jamón, también, pero para mi, la estrella es el lomo,¡ DE DIEZ!
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Description
We present Pata de cabra, the new semi-cured goat cheese from Quesos El Pastor.
Ingredients
Pasteurised goat's MILK, salt, sequestering agent: calcium chloride, coagulant and MILK FERMENTS. Rind: preservatives E-235 and E-202, colouring E-172.
Nutritional values | Average value per 100 g. |
---|---|
Energy Value (Kj.) | 1592 Kj. |
Energy Value (Kcal.) | 384 Kcal. |
Fats | 32 g. |
Of which saturated fatty acids | 22 g. |
Carbohydrates | 1 g. |
Of which sugars | 0.5 g. |
Proteins | 23 g. |
Salt | 1.8 g. |
Storage and shelf life
Keep refrigerated between +2ºC and +8ªC.
Shipping method
Vacuum packed.
Weight
Wedge of 550 grs.
Recommendations
Temper 10 minutes before consumption.
Our clients reviewsSee All Reviews
José M.(07/05/2024)
Como siempre
Charo F.(17/12/2024)
Los quesos buenísimos, el jamón, también, pero para mi, la estrella es el lomo,¡ DE DIEZ!
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